Minder Meats IS where local restaurants, pubs, hotels and institutions have been buying their meats since 1943.

Specializing in fresh beef, pork, and chicken, we produce ground beef, portion control steaks, and sausage.

Our commitment to quality and service is unparalleled.
What sets us apart from our competitors is we genuinely CARE about you, your family and your business. Let’s face it, without you Minder Meats wouldn’t have been around for 70 + years and we don’t take that fact lightly.

Minder Meats is dedicated to providing you with the best local products available. A large majority of our proteins are harvested within 60 miles of our facility. Not only are we holding true to “keeping it local” it reduces our carbon footprint on this earth.

Our proteins are free of both hormones and antibiotics. We take the treatment of animals very seriously and support those agencies that enforce those rules and regulations.

In Addition To:
● No minimum order – When’s the last time you heard that
● Customized ordering – Geared for the individual customer
● Wet-age program – In our own house
● We purchase direct from local farmers and ranchers
● Low overhead & transportation costs – Our warehouse isn’t in Kent

If you’re looking to do business with a winning company that dedicates itself to quality, we’d love to get to know you.

Serving Kitsap County, Bainbridge Island, Poulsbo, Gig Harbor, Port Orchard, Bremerton, Port Townsend, Port Angeles, Silverdale, Jefferson County, Pierce County and Mason County.